Our first dessert post and we're going all out!
We present to you... RAINBOW JELL-O
I think it's only fitting that we dedicate this post to Angela... for all intents and purposes, she's our sister. Angela has moved away for university and we miss her already, especially Riley. So this is for you even thought you already got to eat it when we made it for you originally ;)
Rainbow Jell-o How-to courtesy of Do Better
"I picked up a 6oz box of blue, yellow and red jello plus a box of knox gelatin. To get these fabulous layers, mix the blue jello with an envelope of the knox gelatin. Pour in two cups of boiling water. Dissolve the gelatin. Add 1/2 cup of ice. Stir until thick. Remove any remaining ice cubes and any bubbles that may have formed. Pour into a 9×13 inch pan. Let set in the refrigerator.
Repeat with the yellow jello and pour it over the set blue. Repeat with the red jello and pour it over the yellow. And there you have it, Rainbow Jello."
Things got a little messy, with all the jigglyness that is Jell-o. But hey! it looks cool, still.
Repeat with the yellow jello and pour it over the set blue. Repeat with the red jello and pour it over the yellow. And there you have it, Rainbow Jello."
Things got a little messy, with all the jigglyness that is Jell-o. But hey! it looks cool, still.
So, 3 weeks ago we went on a family vacation to Rochester, NY and stopped into the Jell-o Gallery in LeRoy, NY. It was super cute and fun. You can see some of the stuff we saw from our pictures below.
Ren and Stimpy Jell-o Moulds! Historic!
The Historic LeRoy Family House. Check it out.
ALL DONE!
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